It is getting hot here in the Valley. I love love love summer, but I hate turning the oven on. Last night, we had a big salad for dinner. It was very satisfying and healthy. I think we may have to throw this into the summer dinner rotation.
1 can corn
1 can black beans
1 cucumber diced
2 Roma tomatoes diced
1 small can olives sliced
1/2 head of broccoli chopped
1 avocado diced
Handful of washed spinach
Handful of crushed (not crumbs) corn chips
Your favorite salad dressing (use individually so you can keep the left overs for lunch)
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To help you cook/prepare a stress-free weeknight meal.
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- Adrienne
- I am a 20 something married girl that works hard, is tired at the end of the day, and loves to eat! Back in college I didn't know how to make pasta (just ask my old roommates) so if I can get dinner on the table, so can you.
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